Why The Wheatbelt

A satellite image of south-west Western Australia with the map of England superimposed on the cleared area, the Wheatbelt. Photo composite, from S.D Hopper(1) and K. Dixon.

The Wheatbelt, a region the size of Britain in the south-west corner of Australia, lies in the South West Botanical Province, described as having one of the richest flora on Earth.(1)

Since 1830, with the arrival of Europeans, approximately 95% of the Wheatbelt has been cleared of natural vegetation to make way for agriculture and grazing. This has had a catastrophic effect on the plants, animals, soil and the people who have lived here for more than 50,000 years – the Noongar Nations People.

The Land

· The loss of trees has brought saline water to the surface.

· Soil, already one of the poorest in the world, is depleted of its nutrients, and farmers must replace soil chemicals and add superphosphate fertiliser annually.

· Proliferation of weeds requires annual application of herbicides

· Loss of the soil enrichers – the fungi, bacteria, and micro-inhabitants, has led to a soil more impoverished.

· The loss of the aerators – the macroinvertebrates and burrowing animals, has led to a soil that is hardened.

· Water penetration declines and erosion results.

· Introduction of predators and grazers, such as foxes, rabbits, cats, sheep, and goats, has had a dramatic effect on the ecosystems that remain.

· These changes continue to this day and are exacerbated by global climate change.

Some argue that agriculture in its present form in the Wheatbelt is unsustainable and needs to be modified if it is to survive. As Charles Massey recounts in his book, ‘Transforming Landscapes’ ...

“We now know that regenerative agriculture can be a great healer and restorer. Its principles and practices, in enabling the regeneration of healthy landscape function, and thus re-enabling processes of self-organisation, can see the return of healthy function to vital Earth systems and to human health. Key to this is reconnecting with, and understanding our places, our country, our home. And this, in turn, requires a capacity to understand how itfunctions. A new approach to agriculture has led to closer convergence with the Indigenous view of ‘country’...” (2).

Agriculture in the Wheatbelt has provided a substantial contribution to Australia’s economy, and future support for the industry, particularly in the light of the projected changes in climate (3), has the Western Australian Government looking towards programs that enhance productivity from the soil. These include increasing biodiversity in agricultural systems (Nature Positive/Nature Repair Scheme), investing in permaculture (4-6), and re-evaluating restoration projects in the region.

Such an approach highlights the importance of the remaining 6% (929,427 ha), set aside in Nature Reserves, serving as models for understanding the ecology of natural systems. Studies have shown that the survival of some of the vertebrate fauna groups is dependent on the size of the Nature Reserve as well as the vegetation variety. Reserves even as small as 30-80 ha are valuable as sanctuaries for certain native mammals, birds, and lizards (7, 8). Additional small areas exist in private property, where farmers have left the natural vegetation to provide shelter for stock and windbreaks for crops and pasture, helping to prevent the erosion and stabilise the hydrology. These vestiges are also of immense importance to First Nation’s people and contain many of their cultural sites.

FROM AN EXPERT

Dr Darrel Kitchener says…

“Eucalyptus woodlands once covered much of the flatter landscapes and low rises in the Wheatbelt and provided habitat for many unique animals. Unfortunately, a large part of its pre-European colonisation vegetation has now been cleared for agriculture, mostly as wheatfields and other agricultural crops, as well as for grazing livestock…

… Fortunately, some 12% (122.3 million hectares) of the original vegetation of the Wheatbelt has been set-aside as National Parks and as a myriad of 500 nature reserves or other categories of Crown land, including vacant Crown land. These are loosely connected in places by vegetation on road verges. Studies have shown that the survival of some of the vertebrate fauna groups is dependent on the size of the nature reserve as well as the vegetation variety.

djkitchener@yahoo.com

The Imperatives

Economic

The region has provided a substantial contribution to Australia’s economy, and future support for the industry, particularly in the light of the projected changes in climate (2), has the Western Australian Government looking towards programs that enhance productivity from the soil. These include increasing biodiversity in agricultural systems (Nature Positive/Nature Repair Scheme), investing in permaculture (3-5), and re-evaluating restoration projects in the region.

As Charles Massey recounts in his book, ‘Transforming Landscapes’ ... “We now know that regenerative agriculture can be a great healer and restorer. Its principles and practices, in enabling the regeneration of healthy landscape function, and thus re-enabling processes of self-organisation, can see the return of healthy function to vital Earth systems and to human health. Key to this is reconnecting with, and understanding our places, our country, our home. And this, in turn, requires a capacity to understand how it functions. A new approach to agriculture has led to closer convergence with the Indigenous view of ‘country’...” (6).

Educational

The importance of understanding the Wheatbelt environment as a system of ecosystems underpins the management of existing reserves today. They serve as biodiversity refugia, and resources for school learning.

Some argue that agriculture in its present form in the Wheatbelt is unsustainable and needs to be modified if it is to survive. Several studies around the world have shown that increasing biodiversity in agricultural systems, as well as through permaculture, can enhance productivity. In addition, the changes in climate with global warming add further challenges to agriculturalists.

There is a perceived need in schools in the Wheatbelt region for students to have an increased understanding of the threats to the natural biological systems around them, and be equipped with the tools they will need in order to manage these lands. An innovative approach to school education is required (7, 8)

Cultural

...“Nyoongar people value connection to boodja, moort (family), and kaartdijin (knowledge). The Wargal, the dreamtime snake, gave us our knowledge of the seasons, and how to manage our boodja, and this helped us survive. This kaartdijin was passed down by our Elders and moort in stories about people, seasons, stars, when it’s time to move camp, when bush foods will be in season, and what a change in animals activities mean.

The stories represent our belief systems and knowledge of country.

We have a deep respect and obligation to our boodja. We took only what we needed from nature. We ate foods when they were plentiful and in season. We left some behind when we moved camp so that resources would be available the next year.”

From the late Kevan Davis IN: The Derdibin Gnamma Storybook. www.wheatbeltnrm.org.au

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Why the Noongar